Meatballs
1/2
cup
uncooked oatmeal
Meatball
1/2
lb.
ground beef
Form meatballs (small or large). Place on a slightly oiled cookie sheet. Bake in 350 degrees 20 minutes or longer depends on the meatball size.
1
egg
2.5
teas.
salt
3/4
teas.
black pepper
1/4
cup
parsley leaves, minced fresh flat-leafed
1/4
cup
water
1/2
cup
sugar
Sauce
1
cup
boiling water
Combine and simmer a few minutes, add meatballs and continue to simmer 10 more minutes
1/2
teas.
salt
1/8
teas.
pepper
1
can
tomatoes
1
onion, grated
1
green pepper, chopped
1
teas.
salt
From the Recipe Collection of Nurit Friedman