| Summer
Dinner |
|
Appetizers
|
Roasted
Vegetable |
|
Main
|
Potato
Crusted Codfish |
|
Side
|
Braised
Fennel |
| |
|
Polenta |
| |
|
Green Beans w/ Roasted Macadamia Nuts |
|
Dessert |
Baked
Alaska |
|
|
|
Fresh Strawberries
|
| Cookout
(1) |
| |
Roasted
pepper on Pesto bread |
Mashed
potato |
| |
Roasted
pepper on plain bread |
Pickled
Red cabbage |
| |
Vegetable
with Dill dip |
Saffron
Rice |
| |
Marinate
Eggplant on toast |
Ravioli
with spinach |
| |
Guacamole
with Chips |
Marinated
Beets |
| |
Black
Bean Soup |
Peach
cobbler with ice cream |
| |
Avocado/tomato/sour
cream relish |
Nectarine/Melon/Strawberry
|
| |
Halibut
|
Fruit
Plates |
| |
Salmon
with Peppercorn sauce |
Chocolate
Truffle |
| |
Tomato
loaf |
Loaf
cake |
| Cookout
(2) |
| |
Super
Potato Salad |
Eggplant
(Pnina) |
| |
Famously
delicious Nurit's Rice |
Grilled
Chicken Breast |
| |
Grilled Vegetables |
Blueberry Cobbler |
| |
Penne
w/ Baby Artichokes, Olives and Peas |
Ice
cream |
| |
Bulgarian
Green Beans |
Pitta
|
| |
Sugar
Snap Peas w/ Sesame |
Hummus
|
| |
Green
Salad (Shanni) |
Olives
|
| |
Green
Salad (Elna) |
Rolls
|
| |
Raspberry
Spinach Salad |
Fruit
Plate (Nili) |
| Lunch
(1) |
| |
Leek and Potato Soup garnished w/ beet leaves |
| |
Raspberry
Spinach Salad w/ Grilled chicken |
| |
Bread
and Butter |
| |
Apple
Strudel w/ French Vanilla Ice Cream |
| |
Coffee/Tea
|
| Romantic
Dinner |
| |
Main
|
Desserts
|
| |
Spinach Mushroom
Ravioli |
Individual Strawberry Trifles |
| |
Onion
Soup w/ puff pastry cover |
Flan
|
| |
Chicken Paprikas |
|
|
Memorable
dishes at Gary Danko, SF |
| |
Seared
Foie Gras, Caramelized Red Onions and Grape Terrine |
| |
Glazed
Oysters with Osetra Caviar, Asparagus Tips and Lettuce Cream
|
| |
Lobster
Salad with Pineapple Pave, Mango and Madras Curry Vinaigrette
|
| |
|
| |
Pan
Seared Sturgeon with Artichokes, Fingerling Potatoes, Capers and
Salsa Verde |
| |
Citrus
Crusted Wild Boar Medallions and Spring Vegetable "Pot au Feu"
|
| |
Pan
Seared Beef Filet with Nettle Risotto, Asparagus and Morel Mushrooms
|
| |
|
| |
Baked
Chocolate Soufflé with Two Sauces
|
| |
Meyer
Lemon Soufflé Cake with Blood Orange
|
|
Memorable dishes at Spago, LV |
| |
Chopped
vegetable salad |
small
diced pieces of carrot, turnip, green bean, red onion, white corn,
red lettuce, celery, |
| |
Potato
crusted Halibut |
shredded
potato (potato pancake like) is the crust for the halibut on bed
of diced tomato relish |
|
Joe's 60th Birthday
|
| |
|
|
|
| |
|
|
|
|
Engagement
Party |
|
| |
|
|
|
| |
|
|
|
| |
|
|
|
| |
|
|
|
| |
|
|
|
| |
|
|
|
| |
|
|
|
| |
|
|
|
| |
|
|
|
| |
|
|
|
| |
|
|
|